Sensei of Slurp: Making Soba with a Master
We met Akila Inouye at the entrance to Tsukiji Fish Market bright and early on Tuesday morning, and realized right away that we were going to have trouble keeping pace with him. In the market, he darted ahead of us, racing from stand to stand, comparing prices, and buying everything we were going to need later in the kitchen. It would turn out to be a long day, but Akila never once slowed down... and I don't think we ever caught up.
